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3 hits on Thomas Croguennec

Handbook of Food Science and Technology 3: Food Biochemistry and Technology

Handbook of Food Science and Technology 3: Food Biochemistry and Technology | 1st edition

By Sarah-Myriam Martin- Brûlé et al

Price from: 1931 SEK

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Handbook of Food Science and Technology 2: Food Process Engineering and Pac

Handbook of Food Science and Technology 2: Food Process Engineering and Pac | 1st edition

By Sarah-Myriam Martin- Brûlé et al

Price from: 1931 SEK

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Handbook of Food Science and Technology 1: Food Alteration and Food Quality

Handbook of Food Science and Technology 1: Food Alteration and Food Quality | 1st edition

By Sarah-Myriam Martin- Brûlé et al

Price from: 1954 SEK

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