| Publisher | Gothia Kompetens |
| Language | Swedish |
| Book type | Paperback |
| Utgiven | 2006-10-13 |
| Edition | 5 |
| Pages | 32 |
| ISBN | 9789172054790 |
| Kategori(er) |
Food & Beverages |
Bra mat för alla vänder sig i första hand till personer med diabetes och hjärt- och kärlsjukdom men den är relevant för alla som vill lära sig att äta rätt. Begrepp som BMI och GI behandlas. Specifika sidor för just diabetes och hjärt- och kärlsjukdom.
Broschyren är reviderad och innehåller nya fotografier, ny text, nya recept och ny layout.
So far, we have reused
2
3
3
4
5
8
1
books.
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