| Publisher | Semic |
| Language | Swedish |
| Book type | Hardcover |
| Utgiven | 2021-04-14 |
| Pages | 112 |
| ISBN | 9789155267667 |
| Kategori(er) |
Food & Beverages |
Duka upp generösa bufféer där det finns något som passar alla! Här hittar du enkla rätter till sommarbuffén, grillkvällen eller kräftskivan. Välj bland svenska klassiker och plockmat med en latinamerikansk twist, skaldjursrätter, streetfood, massor av vegetariskt och flera läckra efterrätter.
Bjud på paella med kyckling och chorizo, friterade halloumistavar, hasselbackspotatis med pangritata, empanadas, lammracks med rosmarin eller blåbärstiramisu med flädersirap. Till varje buffé finns även tips på drinkar med eller utan alkohol.
Linda Letelier Hansson är känd från bland annat Sveriges mästerkock och driver den populära restaurangen Lindas Fingermat i Skanörs hamn. De inspirerande bilderna är tagna av Carin Pålsson.
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1
0
2
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