| Publisher | Semic |
| Language | Swedish |
| Book type | Hardcover |
| Utgiven | 2005-04-15 |
| Pages | 92 |
| ISBN | 9789155232504 |
| Kategori(er) |
Food & Beverages |
Fler och fler väljer att äta enbart grönt. Och för en gångs skull är det inte vegetarianen som måste plocka bort något vid familjemiddagen - den som vill ha kött får lägga till något istället.
Recepten baseras på grönsaker, baljfrukter eller vegetabiliska produkter. Här finns dessutom tips om hur man kan variera och utveckla rätterna, exempelvis i familjer med olika matinriktningar. Tips och inspiration till enkel och lättlagad vegetarisk kost!
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