by Severin Sjöstedt, Johan Ahlstedt, Niclas Ryhnell and Nico Diamantoglou
Publisher | Wahlström & Widstrand |
Language | Swedish |
Book type | Paperback |
Utgiven | 2003-06-05 |
Pages | 247 |
ISBN | 9789146202295 |
Kategori(er) |
Food & Beverages |
Efter Cookbook och Drinkbook kommer nu ännu en knubbig pocketkokbok fylld av en mängd läckra vegetariska rätter som kittlar smaklökarna och som hämtat inspiration från all världens kök. Många av rätterna går utmärkt att kombinera med kött eller fisk. Liksom tidigare återges recepten på både svenska och engelska. Rikt illustrerad med foton i färg.
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